Around the world, sharing food has a symbolic meaning of deep connection. Chef William Dissen will provide a masterclass demonstration of American desserts fused with traditional Qatari sweets. Register to connect with others during this sweet fusion of cultures. William Dissen is a US-based chef who promotes sustainable cooking and is considered the pioneer of the farm-to-table movement. His restaurant in North Carolina was voted Best Classic Restaurant in America by a contemporary magazine for dining and cooking.

Hosted by Qatar-USA Year of Culture 2021 , Qatar National Library and the US Embassy in Doha. 

Date: 29 November 2021

Time: 3:00 – 4:00 PM

Language: English

Target Audience: General public 

Seats are limited, please click the button below to register.

Kindly note that all participants should be fully vaccinated with Covid-19 vaccine.